pecuri in i vigne

Fresh Lactic Sheep Cheese Wrapped in Wine-Soaked Grape Leaves

Milk: Pasteurized sheep’s milk from Mrs. J & Co in Monroe, WI
Size: 6 oz.
Shelf life: 5 months from production date
Availability: January-September
Ingredients: Pasteurized sheep's milk, grape leaves (grape leaves, salt, citric acid), rennet, cultures, salt & wine (grapes, yeast)

A new beauty from Blakesville! Pecuri in i Vigne is a fresh, unripened sheep’s milk cheese wrapped in Corsican Muscat-soaked grape leaves. Delicate, floral flavors perfect for a warm afternoon. With limited availability, get it while you can!
— Cheese Shop Santa Barbara, CA