truffle shuffle
Soft-Ripened Large Format Goat Cheese with Regalis Truffle Salt & Paste
Milk: Pasteurized goat’s milk from Blakesville Dairy Farm
Size: 3.5 lb. wheel
Shelf life: 90 days from date of receipt
Availability: Year-round
Ingredients: Pasteurized goat's milk, Truffle Sauce (champignon mushrooms, olive oil, extra virgin olive oil, black summer truffle, salt, truffle flavor, garlic, pepper, onion, parsley), truffle salt (sea salt, black summer truffle, cocoa butter, truffle flavor), cultures, rennet
Awards: American Cheese Society 2025 Bronze
“A marvelous marriage of bright, lactic goat cheese and full-bodied truffles awaits. These dense, soft-ripened cakes house a centerline of opulent Abruzzese truffle tapenade. Savor each bite of this banquet: the buttery creamline, the salty citrus of the fluffy paste, and the umami of the tapenade. Indulge with gusto!”